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Culinary Demo at Prescott Farmers Market
September 22, 2018 @ 8:00 am - 12:00 pmFree
Farmers Market Culinary Demo
Chef Peter Gebauer, AAC WCMC GMC and the Watson Lake Inn team will be at the Prescott Farmers market with a Culinary Demo featuring a signature dish from the Watson Lake Inn menu.
Please stop by to learn about Watson Lake Inn and watch as chef prepares a Signature Dish for sampling.
Attendees will learn the following about Watson Lake Inn:
- Bed & Breakfast – rooms and amenities “Stay Local – Eat Local”
- Private lunch and dinners (4-8 person)
- Private events at Watson Lake Inn (8-25 person)
- Cooking Classes with Chef Gebauer
- Cheese Making Classes at the Inn
- Food service Consulting
- Art by Anna-Claudia – Acrylic paintings and more.
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